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An original Springtime in Paris experience featuring a 5-course wine &amp; dinner at Marche Bacchus in collaboration with Robert Biale Vineyards.Thursday, May 1 at 6PM | $120 per person | <a data-mce-href="https://www.opentable.com/booking/experiences-availability?rid=29383&amp;restref=29383&amp;experienceId=467145&amp;utm_source=external&amp;utm_medium=referral&amp;utm_campaign=shared" href="https://www.opentable.com/booking/experiences-availability?rid=29383&amp;restref=29383&amp;experienceId=467145&amp;utm_source=external&amp;utm_medium=referral&amp;utm_campaign=shared">Reserve Your Spot Now</a>Ah, mes amis—there is something truly magical about dining by the water, a glass of good wine in hand, as the sun begins to melt into the evening sky. It evokes memories of Springtime in Paris or a quiet bistro on the banks of the Seine. But this time, we find ourselves not in France, but in Las Vegas, yet you will be forgiven for thinking you’ve been transported, as Marché Bacchus Bistro invites you to an unforgettable culinary soirée.<h2>Las Vegas Wine Tasting Dinner</h2>On the evening of Thursday, May 1st at 6 PM, Marché Bacchus will host a five-course wine dinner in collaboration with the celebrated Robert Biale Vineyards—a name that sings with the soul of Napa and the craftsmanship of generations. The event, priced at $120 per person (plus tax and gratuity), promises an exquisite union of food, wine, and camaraderie in the most idyllic of settings: lakeside, beneath the soft glow of lanterns and laughter.<figure id="figure-y4hb3o02im9wcu1gf"><img id="y4hb3o02im9wcu1gf" src="https://cdn.durable.co/blocks/13T38M8KaqARogyb11wTudNjpnxCG67AIIGzYyKrGcP9wIvua1qYm5kYJFe7frs2.png" alt="las vegas wine tasting dinner" title="las vegas wine tasting dinner" class="object-cover bg-gray-100 " style="aspect-ratio: 16/9; object-position: center center;" data-corners="default" data-aspect="16:9" data-caption="Marche Bacchus Las Vegas wine tasting dinner" data-positionx="undefined" data-positiony="undefined" data-fullwidth="false" data-mce-src="https://cdn.durable.co/blocks/13T38M8KaqARogyb11wTudNjpnxCG67AIIGzYyKrGcP9wIvua1qYm5kYJFe7frs2.png" data-mce-style="aspect-ratio: 16/9; object-position: center center;"><figcaption class="body-normal text-gray-500 mt-2">Marche Bacchus Las Vegas wine tasting dinner</figcaption></figure>Alors mes amis, Robert Biale Vineyards - what a story, what a spirit! Nestled in the rolling hills of Napa Valley, this winery carries with it a rich heritage that began not in fame, but in quiet rebellion. During Prohibition, young Aldo Biale helped his family sell their homemade Zinfandel under the charming alias “Black Chicken”—a name that lives on today in one of their most iconic wines. What makes Biale unique, mes amis, is its unwavering devotion to old-vine Zinfandel, cultivated with care, often from vines that are decades—sometimes a century—old. These wines are bold, yet elegant; rustic, yet refined. They speak of the land, the hands that tend it, and the stories passed from vine to glass. And it is precisely this combination of depth and character that makes Biale the perfect companion for the menu at Marché Bacchus. Just as the dishes walk the line between classic technique and modern imagination, so too do these wines—structured enough to stand with lamb and pork, yet supple enough to let a truffle-scented chicken sing. In every sip, there is history, there is harmony, and most of all, there is joy. Las Vegas wine tasting dinnerLet us speak of the Marche Bacchus menu—because of course, it is here where the heart beats strongest.We begin with beef carpaccio, sliced ever so thin, dressed delicately with pickled cherries—a touch of acidity and sweetness that dances with the lean, supple richness of the meat. A perfect opening, especially when accompanied by the bright, fruit-forward notes of one of Biale’s finely tuned wines. This is no mere appetizer; it is an invitation.Then comes the black truffle chicken ballotine—ah, what a dish! The chicken, carefully deboned and filled, rolled, and cooked with gentle precision, infused with the earthy aroma of truffles. This is a dish that whispers rather than shouts, requiring care and finesse in both its preparation and its pairing. I imagine a white or perhaps a more delicate red here—something to lift the flavor, not mask it.<figure id="figure-phxi0b372pm9wd6eoo"><img id="phxi0b372pm9wd6eoo" src="https://cdn.durable.co/blocks/3aipWWp1Fmob5r1Kdi2BBo25mDLfWWpkosmjWIq0PTXZT8K5WCge3nriKYFhpxJ3.png" alt="Las Vegas Wine Tasting Dinner" title="Las Vegas Wine Tasting Dinner" class="object-cover bg-gray-100 " style="aspect-ratio: 16/9; object-position: center center;" data-corners="default" data-aspect="16:9" data-caption="Biale the perfect companion for the menu at Marché Bacchus." data-positionx="undefined" data-positiony="undefined" data-fullwidth="false" data-mce-src="https://cdn.durable.co/blocks/3aipWWp1Fmob5r1Kdi2BBo25mDLfWWpkosmjWIq0PTXZT8K5WCge3nriKYFhpxJ3.png" data-mce-style="aspect-ratio: 16/9; object-position: center center;"><figcaption class="body-normal text-gray-500 mt-2">Biale the perfect companion for the menu at Marché Bacchus.</figcaption></figure>Our journey deepens with the braised pork cheeks—a humble cut, yes, but transformed through hours of patient cooking into a tender, melting morsel of pure comfort. It is in dishes like this where the soul of French cooking lives: taking the ordinary and making it extraordinary. The wine? Something with body and depth—perhaps even the iconic Black Chicken Zinfandel, a wine with a story, and a character all its own. Bold, but never brash.Next, the roasted lamb saddle. This is a dish of confidence—a beautiful cut of meat, full of flavor and generosity. Roasted until just pink, served with the kind of sauce that demands a good piece of bread to sop up every last drop. It is a moment to pause, to sip deeply, and to let conversation linger. Pair it with one of Biale’s complex reds, and you have a marriage of taste that borders on the sublime. Las Vegas wine tasting dinnerAnd then, my friends, we conclude with indulgence: a dark chocolate crémeux, luscious and velvety, paired with a Petite Sirah Port. This is no mere dessert. This is a final embrace—a deep, bittersweet sigh that lingers on the palate and in the memory. The port, with its rich, fortified warmth, is the perfect counterpoint: a toast to the end, and to the evening that was.I have always believed that good food and wine are not simply about taste—they are about experience. About bringing people together, about sharing stories, about moments that, once passed, become part of who we are.Marché Bacchus, with its quiet waters and softly flickering candles, offers just such a moment. This is not just a meal—it is a celebration. Of craftsmanship, of tradition, and of the simple, profound joy of sitting down at a table with others and saying: Let us eat, let us drink, let us live.But take note: seats are limited, and an evening such as this Las Vegas wine tasting dinner waits for no one. <a data-mce-href="https://www.opentable.com/booking/experiences-availability?rid=29383&amp;restref=29383&amp;experienceId=467145&amp;utm_source=external&amp;utm_medium=referral&amp;utm_campaign=shared" href="https://www.opentable.com/booking/experiences-availability?rid=29383&amp;restref=29383&amp;experienceId=467145&amp;utm_source=external&amp;utm_medium=referral&amp;utm_campaign=shared">Reserve your spot now</a>, and join us for what promises to be a night to remember.Bon appétit et à bientôt!Thursday, May 1 at 6PM | $120 per person | <a data-mce-href="https://www.opentable.com/booking/experiences-availability?rid=29383&amp;restref=29383&amp;experienceId=467145&amp;utm_source=external&amp;utm_medium=referral&amp;utm_campaign=shared" href="https://www.opentable.com/booking/experiences-availability?rid=29383&amp;restref=29383&amp;experienceId=467145&amp;utm_source=external&amp;utm_medium=referral&amp;utm_campaign=shared">Reserve Your Spot Now</a><figure id="figure-bqoi23mvbqm9wdh917"><img id="bqoi23mvbqm9wdh917" src="https://cdn.durable.co/blocks/16PGOCgnL7Q8hwS2ocfUKMVKBBzpSvNGFMkiVEZzk4OL7W7zwSeC82YvcJ60JtN0.jpg" alt="Las Vegas Wine Tasting Dinner" title="Las Vegas Wine Tasting Dinner" class="object-cover bg-gray-100 " style="aspect-ratio: 16/9; object-position: center center;" data-corners="default" data-aspect="16:9" data-caption="" data-positionX="undefined" data-positionY="undefined" data-fullWidth="false"/></figure>

Robert Biale Wine Dinner: Expertly Paired Food & Wine at Marché Bacchus

French Restaurant Las Vegas MGMLas Vegas, a city renowned for its vibrant entertainment and dazzling lights, has evolved into a culinary destination where the art of French cuisine thrives. Within the 13 properties and 20 French Restaurants at MGM Resorts Las Vegas, French gastronomy finds a home that marries tradition with innovation, offering an experience that transcends the ordinary. French Restaurant Las Vegas MGM.🇫🇷 The French Culinary Presence Across MGM Resorts MGM Resorts International, a hospitality giant on the Las Vegas Strip, boasts a rich tapestry of dining establishments. Among them, French cuisine holds a distinguished place. Across its properties, patrons can indulge in a variety of French dining experiences, each reflecting the elegance and sophistication that characterize this culinary tradition.<figure id="figure-16zhaipgxm9vu9fmg"><img id="16zhaipgxm9vu9fmg" src="https://cdn.durable.co/blocks/1bW1Ws906jvyLHYJ3PieREGBF2OuJWzidJvdKLuv9urFUzNoA2EVgUfq2oGkCVqc.png" alt="French Restaurant Las Vegas MGM" title="French Restaurant Las Vegas MGM" class="object-cover bg-gray-100 " style="aspect-ratio: 16/9; object-position: center center;" data-corners="default" data-aspect="16:9" data-caption="French Restaurant Las Vegas MGM. Fleur at Mandalay Bay Las Vegas Strip" data-positionx="undefined" data-positiony="undefined" data-fullwidth="false" data-mce-src="https://cdn.durable.co/blocks/1bW1Ws906jvyLHYJ3PieREGBF2OuJWzidJvdKLuv9urFUzNoA2EVgUfq2oGkCVqc.png" data-mce-style="aspect-ratio: 16/9; object-position: center center;"><figcaption class="body-normal text-gray-500 mt-2">French Restaurant Las Vegas MGM. Fleur at Mandalay Bay Las Vegas Strip</figcaption></figure>🥂 Top 3 French Restaurants at MGM Las Vegas <a data-mce-href="https://marchebacchus.com/blog/joel-robuchon-las-vegas" href="https://marchebacchus.com/blog/joel-robuchon-las-vegas">Joël Robuchon Las Vegas </a>- A Three-Star Culinary Masterpiece Located at the MGM Grand, Joël Robuchon offers an unparalleled dining experience. This three-Michelin-starred restaurant is a testament to Chef Robuchon's legacy, featuring a luxurious Art Deco ambiance and a menu that showcases the pinnacle of French haute cuisine. Each dish is a masterpiece, prepared with precision and passion, ensuring an unforgettable gastronomic journey.L'Atelier de Joël Robuchon – The Interactive Culinary Workshop Also situated at the MGM Grand, L'Atelier de Joël Robuchon provides a more casual yet equally refined dining experience. The restaurant's open kitchen concept allows guests to witness the artistry of French cooking firsthand. With a menu that blends traditional techniques with contemporary flair, L'Atelier offers a dynamic and engaging culinary adventure. Next Read: <a data-mce-href="https://marchebacchus.com/blog/best-french-restaurant-las-vegas" href="https://marchebacchus.com/blog/best-french-restaurant-las-vegas">Best French Restaurant Las Vegas</a>Bardot Brasserie – A Parisian Escape at ARIA At ARIA Resort &amp; Casino, Bardot Brasserie by Chef Michael Mina transports diners to a classic Parisian bistro. The menu features French comfort food with a modern twist, complemented by an extensive wine list. The charming atmosphere and delectable dishes make Bardot Brasserie a standout in MGM's French dining offerings.🔮 The Future of French Cuisine at MGM Resorts MGM Resorts continues to recognize the allure of French cuisine, with plans to expand its culinary repertoire. The enduring popularity of French dining among guests underscores the demand for such experiences. As part of its commitment to culinary excellence, MGM Resorts is exploring opportunities to introduce additional French restaurants, further enriching the diverse dining landscape of Las Vegas. Next Read: <a data-mce-href="https://marchebacchus.com/blog/french-restaurants-las-vegas-strip" href="https://marchebacchus.com/blog/french-restaurants-las-vegas-strip">French Restaurants Las Vegas Strip</a><figure id="figure-tmz48r5f5m9vuo6of"><img id="tmz48r5f5m9vuo6of" src="https://cdn.durable.co/blocks/19xoxJGeUjaWOWPlhR2ZvojT4stsLJOWO7f9OeNJE69MlRr8ffM14XWwBcK7JPUT.png" alt="French Restaurant Las Vegas MGM" title="French Restaurant Las Vegas MGM" class="object-cover bg-gray-100" style="aspect-ratio: 16/9; object-position: center center;" data-corners="default" data-aspect="16:9" data-caption="Innovation with authenticity are on the menu for French Dining at Las Vegas MGM" data-positionx="undefined" data-positiony="undefined" data-fullwidth="false" data-mce-src="https://cdn.durable.co/blocks/19xoxJGeUjaWOWPlhR2ZvojT4stsLJOWO7f9OeNJE69MlRr8ffM14XWwBcK7JPUT.png" data-mce-style="aspect-ratio: 16/9; object-position: center center;"><figcaption class="body-normal text-gray-500 mt-2">Innovation with authenticity are on the menu for French Dining at Las Vegas MGM</figcaption></figure>🏞️ Should Marché Bacchus Consider a New Venture at MGM Resorts? Marché Bacchus, a cherished French restaurant located in the Desert Shores community of Summerlin, offers a serene lakeside dining experience. Recently acquired by HUKL Hospitality, the restaurant is poised for a new chapter. While its current location provides a tranquil retreat, expanding to an MGM property could introduce its refined French-Mediterranean cuisine to a broader audience. French Restaurant Las Vegas MGMA new establishment within an MGM resort could blend Marché Bacchus's signature charm with the dynamic energy of the Strip. Such a venture would not only diversify MGM's French dining portfolio but also offer guests a unique fusion of elegance and innovation.<figure id="figure-81pr2snepfm9vuxumj"><img id="81pr2snepfm9vuxumj" src="https://cdn.durable.co/blocks/11g83qmlOJHzfIzgRJsjylSunLOLE5RLvO0mtbHkkFcfQWhvtQcLE13PNBEDukln.png" alt="French Restaurant Las Vegas MGM" title="French Restaurant Las Vegas MGM" class="object-cover bg-gray-100" style="aspect-ratio: 16/9; object-position: center center;" data-corners="default" data-aspect="16:9" data-caption="Marche Bacchus Bistro &amp; Wine Shop. offers a unique fusion of elegance and innovation" data-positionx="undefined" data-positiony="undefined" data-fullwidth="false" data-mce-src="https://cdn.durable.co/blocks/11g83qmlOJHzfIzgRJsjylSunLOLE5RLvO0mtbHkkFcfQWhvtQcLE13PNBEDukln.png" data-mce-style="aspect-ratio: 16/9; object-position: center center;"><figcaption class="body-normal text-gray-500 mt-2">Marche Bacchus Bistro &amp; Wine Shop. offers a unique fusion of elegance and innovation</figcaption></figure>🍷 Final Thoughts: A Symphony of Flavors and Ambiance MGM Resorts has masterfully curated a selection of French restaurants that cater to diverse palates and preferences. From the opulent Joël Robuchon to the vibrant L'Atelier and the charming Bardot Brasserie, each venue offers a distinct interpretation of French cuisine. As the culinary landscape continues to evolve, the potential for new ventures, such as a Marché Bacchus at an MGM property, promises to further enrich the tapestry of flavors and experiences available to discerning diners.In the words of Chef Robuchon, "To make a grand meal, you have to make it simple. To look simple is very complicated. You need the highest quality products, the best equipment, and you have to keep the focus on the original flavor of the product." MGM Resorts exemplifies this philosophy, providing a stage where French culinary artistry is celebrated and cherished.Note: The information provided reflects the status as of April 2025. For the most current details, please refer to the official MGM Resorts website or contact the respective restaurants directly.<a data-mce-href="https://www.opentable.com/marche-bacchus-reservations-las-vegas?restref=29383&amp;lang=en-US&amp;ot_source=Restaurant%20website" href="https://www.opentable.com/marche-bacchus-reservations-las-vegas?restref=29383&amp;lang=en-US&amp;ot_source=Restaurant%20website">Make your Reservation at Marche Bachus</a><a data-mce-href="https://marchebacchus.com/blog/french-restaurant-las-vegas" href="https://marchebacchus.com/blog/french-restaurant-las-vegas">French Restaurant Las Vegas</a> &nbsp; &nbsp; &nbsp;<a data-mce-href="https://marchebacchus.com/blog/best-french-restaurant-las-vegas" href="https://marchebacchus.com/blog/best-french-restaurant-las-vegas">Best French Restaurant Las Vegas </a>&nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; <a data-mce-href="https://marchebacchus.com/blog/french-restaurant-las-vegas-menu" href="https://marchebacchus.com/blog/french-restaurant-las-vegas-menu">French Restaurant Las Vegas menu</a> &nbsp; &nbsp; &nbsp;<a data-mce-href="https://marchebacchus.com/blog/french-restaurants-las-vegas-strip" href="https://marchebacchus.com/blog/french-restaurants-las-vegas-strip">French Restaurants Las Vegas Strip</a> &nbsp; &nbsp; &nbsp; <a data-mce-href="https://marchebacchus.com/blog/french-restaurant-las-vegas-paris" href="https://marchebacchus.com/blog/french-restaurant-las-vegas-paris">French Restaurant Las Vegas Paris</a> &nbsp; &nbsp; &nbsp;<a data-mce-href="https://marchebacchus.com/blog/joel-robuchon-las-vegas" href="https://marchebacchus.com/blog/joel-robuchon-las-vegas">Joel Robuchon Las Vegas </a>&nbsp; &nbsp; &nbsp;<a data-mce-href="https://marchebacchus.com/blog/french-restaurant-las-vegas-michelin-star" href="https://marchebacchus.com/blog/french-restaurant-las-vegas-michelin-star">French Restaurant Las Vegas Michelin Star</a> &nbsp; &nbsp; &nbsp;<a data-mce-href="https://marchebacchus.com/blog/french-restaurant-las-vegas-mgm" href="https://marchebacchus.com/blog/french-restaurant-las-vegas-mgm">French Restaurant Las Vegas MGM</a>

French Restaurant Las Vegas MGM: Haute Cuisine 20 Different Ways. Bienvenue!

Las Vegas, to many, is a city of spectacle — dazzling lights, chiming slot machines, and grand illusions that blur the line between fantasy and reality. But nestled amid the glitz and glamour, beyond the neon and noise, one can discover something quite refined, elegant, and soul-satisfying: French cuisine and French Restaurants Las Vegas. It may surprise some, but Las Vegas has become one of the most exciting cities in the world for French gastronomy, offering not just luxury, but a true homage to culinary tradition, creativity, and the joy of sharing a good meal.Let us take a moment to reflect on how the spirit of la cuisine française found its home here, in the Nevada desert. Many are surprised that there is more to French cuisine than what is on the menu at <a data-mce-href="https://marchebacchus.com/blog/french-restaurant-las-vegas-paris" href="https://marchebacchus.com/blog/french-restaurant-las-vegas-paris">French Restaurants at the Las Vegas Paris hotel.</a>A Brief History of French Restaurants Las Vegas: From Steakhouses and buffets to Haute Cuisine In the early decades of Las Vegas’ rise, the culinary scene was rather simple, steakhouses and buffets reigned supreme. But in the 1990s, a transformation began. As the city sought to elevate its image and attract a more cosmopolitan clientele, it turned to the masters of fine dining. And so, in 1998, the legendary Joël Robuchon opened his first <a data-mce-href="https://marchebacchus.com/blog/french-restaurants-las-vegas-strip" href="https://marchebacchus.com/blog/french-restaurants-las-vegas-strip">French Restaurant on the Las Vegas Strip</a> and in the United States — Joël Robuchon at the MGM Grand Las Vegas. It was a moment that changed the city’s dining landscape forever.Soon, other great chefs followed: Alain Ducasse, Guy Savoy, and Thomas Keller with his French Laundry-inspired Bouchon. These names brought not only <a data-mce-href="https://marchebacchus.com/blog/french-restaurant-las-vegas-michelin-star" href="https://marchebacchus.com/blog/french-restaurant-las-vegas-michelin-star">French Restaurant Michelin stars</a> but also a profound sense of French craftsmanship, hospitality, and innovation. What once was a place for quick indulgence became a destination for culinary pilgrimage.<figure id="figure-y0s7vm018m9t2jeqj"><img id="y0s7vm018m9t2jeqj" src="https://cdn.durable.co/blocks/5BOpRQbINavFQVK18vkupmvSCSxnkKzFWfVn40c85wyZ1ZLYcSTglMev55tcAOls.png" alt="French Restaurant Las Vegas" title="French Restaurant Las Vegas" class="object-cover bg-gray-100 " style="aspect-ratio: 16/9; object-position: undefined undefined;" data-corners="default" data-aspect="16:9" data-caption="Marche Bacchus French Bistro. Authentic French cuisine with a view." data-positionx="undefined" data-positiony="undefined" data-fullwidth="false" data-mce-src="https://cdn.durable.co/blocks/5BOpRQbINavFQVK18vkupmvSCSxnkKzFWfVn40c85wyZ1ZLYcSTglMev55tcAOls.png" data-mce-style="aspect-ratio: 16/9; object-position: undefined undefined;"><figcaption class="body-normal text-gray-500 mt-2">Marche Bacchus French Bistro. Authentic French cuisine with a view.</figcaption></figure>The Icons of French Dining in Las Vegas Let me share with you a few of the most beloved French restaurants in Las Vegas today — not merely for their reputations, but for the soul they bring to each plate.<a data-mce-href="https://marchebacchus.com/blog/joel-robuchon-las-vegas" href="https://marchebacchus.com/blog/joel-robuchon-las-vegas">Joël Robuchon at MGM Grand</a> This temple of fine dining remains the pinnacle of French haute cuisine in Las Vegas. With its lush purple velvet banquettes, Lalique crystal chandeliers, and hushed, almost reverent atmosphere, dining here is like stepping into the private salon of a Parisian grand maison. The menu features Robuchon’s greatest hits: the famed truffled langoustine ravioli, and his ethereal pommes purée — so smooth, so buttery, they seem almost like silk. What sets this place apart is not only its precision but its respect for simplicity and seasonality. The kitchen pays homage to traditional techniques while presenting dishes with a grace that feels modern and timeless. <a data-mce-href="https://marchebacchus.com/blog/french-restaurant-las-vegas-mgm" href="https://marchebacchus.com/blog/french-restaurant-las-vegas-mgm">French Restaurant Las Vegas MGM</a>Restaurant Guy Savoy at Caesars Palace If Robuchon is about elegance, Guy Savoy is about emotion. Chef Savoy, a master of sauces and textures, brings his poetic vision to every plate. His Artichoke and Black Truffle Soup with toasted mushroom brioche is a dish that whispers of forest walks and old family recipes. Here, the experience is designed to engage all the senses — the flavors, the aromas, even the sounds of service are orchestrated to create something quite profound. It’s not merely a meal; it’s a conversation between the chef and the guest.Marché Bacchus Bistro and Wine Shop&nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; Tucked away in the quiet elegance of Las Vegas’ Desert Shores, Marché Bacchus Bistro and Wine Shop is a delightful homage to the spirit of the French table — where every meal is a celebration and every glass of wine, a toast to life. With its serene lakeside patio, the restaurant invites diners to slow down and savor not just the food, but the moment itself. The menu is both original and deeply rooted in tradition, offering classics like duck confit, moules marinières, and steak frites, all prepared with an unwavering dedication to French technique and seasonal integrity. Inside, the wine shop beckons like a cave à vin in Provence, with an impressive selection of bottles from Burgundy to Bordeaux, available at retail prices to enjoy at the table. Marché Bacchus is not just a bistro — it is an experience that embraces the joie de vivre in every bite, every sip, and every sunset that dances across the lake. <a data-mce-href="https://www.opentable.com/marche-bacchus-reservations-las-vegas?restref=29383&amp;lang=en-US&amp;ot_source=Restaurant%20website" href="https://www.opentable.com/marche-bacchus-reservations-las-vegas?restref=29383&amp;lang=en-US&amp;ot_source=Restaurant%20website">Make your reservation today.</a> <figure id="figure-yohlwrm5fem9t3a21r"><img id="yohlwrm5fem9t3a21r" src="https://cdn.durable.co/blocks/38iszzzrq8GTylx9KK6AgGQHwjKfbOcmiTf9W2SyHluUnwO5x3cvbAHU2kwy6Idg.png" alt="French Restaurant Las Vegas" title="French Restaurant Las Vegas" class="object-cover bg-gray-100 " style="aspect-ratio: 16/9; object-position: center center;" data-corners="default" data-aspect="16:9" data-caption="The Marche Bacchus menu is both original and deeply rooted in tradition" data-positionx="undefined" data-positiony="undefined" data-fullwidth="false" data-mce-src="https://cdn.durable.co/blocks/38iszzzrq8GTylx9KK6AgGQHwjKfbOcmiTf9W2SyHluUnwO5x3cvbAHU2kwy6Idg.png" data-mce-style="aspect-ratio: 16/9; object-position: center center;"><figcaption class="body-normal text-gray-500 mt-2">The Marche Bacchus menu is both original and deeply rooted in tradition</figcaption></figure>é by José Andrés Though José Andrés is Spanish, his intimate counter experience tucked inside Jaleo in The Cosmopolitan pays deep respect to French techniques and flavors, filtered through a lens of playful innovation. Here, foie gras might be served as a cotton candy cloud, and a consommé may be clear as water yet taste of an entire forest. It’s experimental, yes, but always rooted in tradition — a nod to the way nouvelle cuisine once shook the world. French cooking, after all, has always been about evolution.Bouchon at The Venetian Now, Bouchon holds a special place in my heart. Thomas Keller has brought the warmth of a French bistro to the Strip, with marble floors, zinc counters, and a menu that feels like home: croque madame, moules frites, roast chicken with thyme and garlic. There is a rhythm to a brasserie, a casual elegance that welcomes everyone — and Keller has captured that spirit beautifully. It's the kind of place where you can enjoy a perfect omelet in the morning or a glass of Châteauneuf-du-Pape with steak frites in the evening, all under the amber glow of soft bistro lights.&nbsp;French Restaurant Las Vegas - What Makes These Restaurants Truly French. You see, French cuisine is not merely about butter and cream, sauces and soufflés. It is about care. It is about respect — for the ingredients, for the guest, and for the act of cooking itself. The <a data-mce-href="https://marchebacchus.com/blog/best-french-restaurant-las-vegas" href="https://marchebacchus.com/blog/best-french-restaurant-las-vegas">best French restaurants in Las Vegas</a> carry this spirit. Whether serving a $400 tasting menu or a simple pâté de campagne, they honor the craft. <a data-mce-href="https://marchebacchus.com/dinner-menu" href="https://marchebacchus.com/dinner-menu">Marche Dinner Bacchus Menu.</a>There is also innovation. Las Vegas, being a city of reinvention, encourages chefs to dream boldly. You’ll find foie gras torchons alongside yuzu gelée, beef tartare paired with wasabi crème, or escargot reimagined as lollipops. And yet, the foundation remains classically French. That, to me, is the essence of progress — to build upon the past, not erase it.<figure id="figure-kafhyvruxsm9t3jma7"><img id="kafhyvruxsm9t3jma7" src="https://cdn.durable.co/blocks/bOPep30z4UWhz4UXn4mudGxBhL5wJNLvzwlIIMsxNqFNLWotqBbg5pUkwX2JblFe.png" alt="French Restaurant Las Vegas" title="French Restaurant Las Vegas" class="object-cover bg-gray-100 " style="aspect-ratio: 16/9; object-position: undefined undefined;" data-corners="default" data-aspect="16:9" data-caption="Marche Bacchus Bistro &amp; Wine Shop beckons like a cave à vin in Provence" data-positionx="undefined" data-positiony="undefined" data-fullwidth="false" data-mce-src="https://cdn.durable.co/blocks/bOPep30z4UWhz4UXn4mudGxBhL5wJNLvzwlIIMsxNqFNLWotqBbg5pUkwX2JblFe.png" data-mce-style="aspect-ratio: 16/9; object-position: undefined undefined;"><figcaption class="body-normal text-gray-500 mt-2">Marche Bacchus Bistro &amp; Wine Shop beckons like a cave à vin in Provence</figcaption></figure>The French Table in the Desert As I reflect on the place of French cuisine and French Restaurants in Las Vegas, I think of the many nights I’ve spent at tables across the world. There is something universal about the clink of glasses, the passing of bread, the shared silence after a perfect bite. Even here, in the middle of a desert filled with distractions, Las Vegas French restaurants offer something grounding - a moment of beauty, of flavor, of connection.So whether you are a seasoned gourmand or a curious traveler, I encourage you: take a seat at one of these French tables. Sip a Burgundy, break a crusty baguette, savor a spoonful of crème brûlée. And in that moment, you will understand — French cuisine is not just food. It is an art, a memory, a celebration of life itself (La Joie de Vivre).Bon appétit, mes amis.&nbsp;<figure id="figure-nwox34ga3m9t46rk9"><img id="nwox34ga3m9t46rk9" src="https://cdn.durable.co/blocks/3988vn0KxaKbBKiY9pKUN3hGwABpFLAvdurW0Sgpj47YFSYVCG0wz73TYrXYPuBU.png" alt="French Restaurant Las Vegas" title="French Restaurant Las Vegas" class="object-cover bg-gray-100 " style="aspect-ratio: 16/9; object-position: center center;" data-corners="default" data-aspect="16:9" data-caption="Marche Bacchus Bistro &amp; Wine Shop Desert Shores, Las Vegas" data-positionx="undefined" data-positiony="undefined" data-fullwidth="false" data-mce-src="https://cdn.durable.co/blocks/3988vn0KxaKbBKiY9pKUN3hGwABpFLAvdurW0Sgpj47YFSYVCG0wz73TYrXYPuBU.png" data-mce-style="aspect-ratio: 16/9; object-position: center center;"><figcaption class="body-normal text-gray-500 mt-2">Marche Bacchus Bistro &amp; Wine Shop Desert Shores, Las Vegas</figcaption></figure><a data-mce-href="https://marchebacchus.com/blog/french-restaurant-las-vegas" href="https://marchebacchus.com/blog/french-restaurant-las-vegas">French Restaurant Las Vegas</a>&nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp;<a data-mce-href="https://marchebacchus.com/blog/best-french-restaurant-las-vegas" href="https://marchebacchus.com/blog/best-french-restaurant-las-vegas">Best French Restaurant Las Vegas</a>&nbsp; &nbsp; <a data-mce-href="https://marchebacchus.com/blog/french-restaurant-las-vegas-menu" href="https://marchebacchus.com/blog/french-restaurant-las-vegas-menu">French Restaurant Las Vegas menu</a> &nbsp;&nbsp; &nbsp;&nbsp;<a data-mce-href="https://marchebacchus.com/blog/french-restaurants-las-vegas-strip" href="https://marchebacchus.com/blog/french-restaurants-las-vegas-strip">French Restaurants Las Vegas Strip </a>&nbsp;&nbsp; <a data-mce-href="https://marchebacchus.com/blog/french-restaurant-las-vegas-paris" href="https://marchebacchus.com/blog/french-restaurant-las-vegas-paris">French Restaurant Las Vegas Paris </a>&nbsp; &nbsp; &nbsp; &nbsp;<a data-mce-href="https://marchebacchus.com/blog/french-restaurant-las-vegas-mgm" href="https://marchebacchus.com/blog/french-restaurant-las-vegas-mgm">French Restaurant Las Vegas MGM</a>&nbsp; &nbsp; &nbsp; <a data-mce-href="https://marchebacchus.com/blog/french-restaurant-las-vegas-michelin-star" href="https://marchebacchus.com/blog/french-restaurant-las-vegas-michelin-star">French Restaurant Las Vegas Michelin star</a> &nbsp; &nbsp; &nbsp; &nbsp;<a data-mce-href="https://marchebacchus.com/blog/joel-robuchon-las-vegas" href="https://marchebacchus.com/blog/joel-robuchon-las-vegas">Joel Robuchon Las Vegas</a>

French Restaurant Las Vegas: Joie de Vivre in the Desert

For me, the heart of any restaurant is its menu. Not just a list of dishes, but a story, a conversation between the chef and the guest. It reveals the chef's memory, technique, and creativity. A well-crafted French menu, especially, carries within it centuries of tradition, balanced with a whisper of the present moment. In Las Vegas, of all places, I have found French restaurants that do just that: menus that celebrate la tradition française while embracing the energy and innovation of this glittering city in the desert.French Restaurant Las Vegas Menu - Let us explore together the menus of some of Las Vegas’ most cherished French dining spots from luxurious tasting experiences to relaxed lakeside bites and discover what makes them not only delicious, but deeply satisfying.<figure id="figure-ma04hwvsom9t6j3th"><img id="ma04hwvsom9t6j3th" src="https://cdn.durable.co/blocks/11AymBbh16orCR3VPmqEM64LaUOIdk58Pe15h4MBJCvTsTK4BvIoqn7Cu4obwCJ0.png" alt="French Restaurant Las Vegas menu" title="French Restaurant Las Vegas menu" class="object-cover bg-gray-100 " style="aspect-ratio: 16/9; object-position: center center;" data-corners="default" data-aspect="16:9" data-caption="Marche Bacchus Sophisticated Dinner, Brunch &amp; Happy Hour Menu " data-positionx="undefined" data-positiony="undefined" data-fullwidth="false" data-mce-src="https://cdn.durable.co/blocks/11AymBbh16orCR3VPmqEM64LaUOIdk58Pe15h4MBJCvTsTK4BvIoqn7Cu4obwCJ0.png" data-mce-style="aspect-ratio: 16/9; object-position: center center;"><figcaption class="body-normal text-gray-500 mt-2">Marche Bacchus Sophisticated Dinner, Brunch &amp; Happy Hour Menu</figcaption></figure><a data-mce-href="https://marchebacchus.com/blog/joel-robuchon-las-vegas" href="https://marchebacchus.com/blog/joel-robuchon-las-vegas">&nbsp;Joël Robuchon Las Vegas:</a>&nbsp; At Joël Robuchon, the menu is less a meal and more a carefully composed journey — a symphony of textures, temperatures, and taste. The seasonal tasting menu, often a dozen courses or more, is a true homage to Robuchon’s meticulous approach.Here, you might begin with Le Caviar — an amuse-bouche of caviar resting delicately atop a smooth cauliflower cream, chilled just so. Follow that with La Langoustine, wrapped in ravioli, gently steamed, and served with a light truffle-infused broth. One of the restaurant’s signatures, Le Black Cod, is caramelized with miso and sits atop a delicate daikon broth — a subtle nod to Japanese flavors, perfectly integrated. French Restaurant Las Vegas menu.Of course, no visit would be complete without La Purée de Pommes de Terre — Robuchon’s legendary potato purée, made with more butter than one dares imagine, yet so light and smooth it seems to float.The desserts follow with a quiet crescendo: an airy Soufflé au Chocolat, perhaps, or a yuzu cream layered with meringue and basil granité. This is French haute cuisine at its most refined. Next Read: <a data-mce-href="https://marchebacchus.com/blog/french-restaurant-las-vegas-mgm" href="https://marchebacchus.com/blog/french-restaurant-las-vegas-mgm">French Restaurant Las Vegas MGM</a>Restaurant Guy Savoy at Caesars Palace: Emotion in Every Bite The menu at Guy Savoy is built around luxurious simplicity — intense flavors presented with elegance and restraint.You may encounter Oysters in Ice Gelée, a bracing, beautiful opening with chilled seawater jelly and just a hint of shallot vinegar. The famous Artichoke and Black Truffle Soup comes with mushroom brioche and truffle butter, a dish that speaks of forest walks and quiet afternoons in Provence.Lobster with Coral Sauce, Poussin with morels and Vin Jaune, or Seared Duck Magret with a reduction of blackcurrants — these are dishes that reflect the terroir of France, but with modern, poetic execution.And for dessert: the Colors of Caviar, a trompe-l’oeil of sweet and savory elements, or a simple Tarte Tatin, warm and buttery, paired with crème fraîche.Marché Bacchus: French Comfort with a Lakeside View and a <a data-mce-href="https://marchebacchus.com/happy-hour" href="https://marchebacchus.com/happy-hour">Joyful Happy Hour</a> Marché Bacchus is one of those rare places that makes you feel immediately at home. Located by Lake Jacqueline in the quiet Summerlin neighborhood, it is not just a restaurant, but an escape. And its menu reflects that spirit, full of French classics, treated with love and served with ease.At dinner, you’ll find Escargots de Bourgogne, bubbling in garlic and parsley butter, Duck Confit, crisped to golden perfection over lentils or potatoes, and Coquilles Saint-Jacques, seared scallops with beurre blanc and a whisper of lemon zest. Next Read: <a data-mce-href="https://marchebacchus.com/blog/french-restaurant-las-vegas-michelin-star" href="https://marchebacchus.com/blog/french-restaurant-las-vegas-michelin-star">French Restaurant Las Vegas Michelin Star</a>The wine list is extraordinary thanks to the on-site wine shop and guests can choose their bottle at retail price, a rare and generous touch.But it is the <a data-mce-href="https://happyhourvegas.com/happy-hour/marche-bacchus-happy-hour/" href="https://happyhourvegas.com/happy-hour/marche-bacchus-happy-hour/">Marché Bacchus Happy Hour </a>that truly shines with exceptional cuisine and relaxed joie de vivre. Between 3:00 PM to 6:00 PM, guests enjoy discounted wines by the glass and a menu of small plates that would be right at home in a Parisian wine bar<figure id="figure-m17avfglymm9t6sefk"><img id="m17avfglymm9t6sefk" src="https://cdn.durable.co/blocks/1bPyymmK9PmcUoumYgQXRWq56s82msKqpoGCph3y4VlDVxHT2N6UYN9DUdtrdJiJ.png" alt="French Restaurant Las Vegas menu" title="French Restaurant Las Vegas menu" class="object-cover bg-gray-100 " style="aspect-ratio: 16/9; object-position: center center;" data-corners="default" data-aspect="16:9" data-caption="Marche Bacchus Bistro offers an elegant Happy Hour 3PM to 6PM daily." data-positionx="undefined" data-positiony="undefined" data-fullwidth="false" data-mce-src="https://cdn.durable.co/blocks/1bPyymmK9PmcUoumYgQXRWq56s82msKqpoGCph3y4VlDVxHT2N6UYN9DUdtrdJiJ.png" data-mce-style="aspect-ratio: 16/9; object-position: center center;"><figcaption class="body-normal text-gray-500 mt-2">Marche Bacchus Bistro offers an elegant Happy Hour 3PM to 6PM daily.</figcaption></figure>Marche Bacchus Happy Hour favorites include:<ul><li>Truffle Parmesan Fries – simple, crisp, indulgent.</li><li>Cheese &amp; Charcuterie Board – a rotating selection of French cheeses and cured meats.</li><li>Mini Croque Monsieur – rich béchamel, melted Gruyère, and Parisian ham on golden toast.</li><li>Salmon Rillettes – whipped with herbs and lemon, served with crostini.</li><li>Duck Fat Popcorn – yes, truly, and it’s as addictive as it sounds.</li></ul>It’s the kind of menu you linger over with friends, a glass of Burgundy in hand, the sun dipping behind the palm trees. Not fussy, not formal — just delicious with a glimpse of what <a data-mce-href="https://marchebacchus.com/blog" href="https://marchebacchus.com/blog">La Vie en Rose</a> truly means (life through rose colored glasses).Bardot Brasserie at ARIA: Classic with a Twist Chef Michael Mina’s Bardot Brasserie offers a menu that celebrates French classics with bold American generosity. It feels like a brasserie in Saint-Germain — polished yet playful.At brunch, one can enjoy Crab Benedict with Béarnaise, Brioche French Toast with Vanilla Mascarpone, or a perfectly soft Omelette with Boursin Cheese and Fine Herbs. In the evening, the Steak Frites, with a choice of sauces, is impeccable — as is the Lobster Thermidor, a dish so rich and old-fashioned it feels like dining in the Belle Époque. Pair with an absinthe cocktail or a glass of Sancerre, and you have a meal both indulgent and inspired. Read Next: <a data-mce-href="https://marchebacchus.com/blog/french-restaurant-las-vegas-mgm" href="https://marchebacchus.com/blog/french-restaurant-las-vegas-mgm">French Restaurant Las Vegas MGM</a>Bouchon by Thomas Keller at The Venetian: Simplicity and Grace At Bouchon, the menu reads like a love letter to French bistro cuisine. It’s not about reinvention — it’s about doing things the right way.<ul><li>Salade Lyonnaise – frisée, lardons, poached egg.</li><li>Moules au Safran – mussels steamed in saffron and white wine.</li><li>Quiche Lorraine – buttery, creamy, and light.</li><li>Roast Chicken with Thyme Jus – perhaps the simplest, most perfect dish on the Strip.</li><li>The bread comes from Bouchon Bakery, of course, and the desserts — Île Flottante, Crème Caramel, Profiteroles — are as nostalgic as they are delightful. A French Restaurant Las Vegas menu to celebrate (with Champagne, bien sur!)</li></ul><figure id="figure-u735iy19um9ua27kf"><img id="u735iy19um9ua27kf" src="https://cdn.durable.co/blocks/bQKTF2KoUKhEUaDkKOqgMGnysbg0MnYmRFQlUudsOfhvylHzeqHB49cIGpelk0Jx.png" alt="French Restaurant Las Vegas menu" title="French Restaurant Las Vegas menu" class="object-cover bg-gray-100 " style="aspect-ratio: 16/9; object-position: center center;" data-corners="default" data-aspect="16:9" data-caption="La Vie en Rose is celebrated at Marche Bacchus Bistro &amp; Wine Shop" data-positionx="undefined" data-positiony="undefined" data-fullwidth="false" data-mce-src="https://cdn.durable.co/blocks/bQKTF2KoUKhEUaDkKOqgMGnysbg0MnYmRFQlUudsOfhvylHzeqHB49cIGpelk0Jx.png" data-mce-style="aspect-ratio: 16/9; object-position: center center;"><figcaption class="body-normal text-gray-500 mt-2">La Vie en Rose is celebrated at Marche Bacchus Bistro &amp; Wine Shop</figcaption></figure><strong style="font-family: inherit; font-size: calc(18px * var(--body-fontSize, 1)); font-style: var(--body-fontStyle, normal); background-color: rgba(249,250,251,var(--tw-bg-opacity));" data-mce-style="font-family: inherit; font-size: calc(18px * var(--body-fontSize, 1)); font-style: var(--body-fontStyle, normal); background-color: rgba(249,250,251,var(--tw-bg-opacity));">A Celebration of the French Table&nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp;The Menus at French Restaurants in Las Vegas&nbsp;tell a beautiful story — one of craft, creativity, and a deep respect for flavor. Whether it’s a twelve-course tasting under crystal chandeliers or a croque monsieur shared during happy hour at a lakeside bistro, the spirit of French cuisine is alive here.It is in the sauces simmered for hours. In the crisp shell of a warm gougère. In the swirl of crème fraîche on a spoon. French food, you see, is not just about eating. It is about living fully, joyfully, and with attention to every beautiful detail.Bon appétit, mes amis. And may your next meal in Las Vegas transport you, even if just for a moment, to the heart of France. <a data-mce-href="https://www.opentable.com/marche-bacchus-reservations-las-vegas?restref=29383&amp;lang=en-US&amp;ot_source=Restaurant%20website" href="https://www.opentable.com/marche-bacchus-reservations-las-vegas?restref=29383&amp;lang=en-US&amp;ot_source=Restaurant%20website">Make your Reservation at Marche Bachus</a><a data-mce-href="https://marchebacchus.com/blog/french-restaurant-las-vegas" href="https://marchebacchus.com/blog/french-restaurant-las-vegas">French Restaurant Las Vegas</a> &nbsp; &nbsp; &nbsp;<a data-mce-href="https://marchebacchus.com/blog/best-french-restaurant-las-vegas" href="https://marchebacchus.com/blog/best-french-restaurant-las-vegas">Best French Restaurant Las Vegas </a>&nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; <a data-mce-href="https://marchebacchus.com/blog/french-restaurant-las-vegas-menu" href="https://marchebacchus.com/blog/french-restaurant-las-vegas-menu">French Restaurant Las Vegas menu</a> &nbsp; &nbsp; &nbsp;<a data-mce-href="https://marchebacchus.com/blog/french-restaurants-las-vegas-strip" href="https://marchebacchus.com/blog/french-restaurants-las-vegas-strip">French Restaurants Las Vegas Strip </a>&nbsp; &nbsp; &nbsp; <a data-mce-href="https://marchebacchus.com/blog/french-restaurant-las-vegas-paris" href="https://marchebacchus.com/blog/french-restaurant-las-vegas-paris">French Restaurant Las Vegas Paris</a> &nbsp; &nbsp; &nbsp;<a data-mce-href="https://marchebacchus.com/blog/joel-robuchon-las-vegas" href="https://marchebacchus.com/blog/joel-robuchon-las-vegas">Joel Robuchon Las Vegas</a> &nbsp; &nbsp; &nbsp;<a data-mce-href="https://marchebacchus.com/blog/french-restaurant-las-vegas-michelin-star" href="https://marchebacchus.com/blog/french-restaurant-las-vegas-michelin-star">French Restaurant Las Vegas Michelin Star</a> &nbsp; &nbsp; &nbsp;<a data-mce-href="https://marchebacchus.com/blog/french-restaurant-las-vegas-mgm" href="https://marchebacchus.com/blog/french-restaurant-las-vegas-mgm" data-mce-selected="inline-boundary">French Restaurant Las Vegas MGM</a>

French Restaurant Las Vegas Menu: From Luxurious to Late Night

French Restaurant Las Vegas Michelin Star - What Is a Michelin Star, Really? In the world of fine dining, few honors carry as much weight or as much quiet power as a Michelin star. For chefs, it's like a knighthood. For diners, it's a promise: that here, you will eat something not just good, but exceptional.But what is a Michelin star, and how does one earn it?The Michelin Guide began in France over a century ago, created by the Michelin tire company to encourage road travel and along the way, dining. What started as a helpful travel booklet evolved into the most prestigious restaurant rating system in the world.<figure id="figure-qpix1h3jzwm9vt6g1u"><img id="qpix1h3jzwm9vt6g1u" src="https://cdn.durable.co/blocks/bH8CUfP3fCmwxeK05BuXiHUpIaRLyVRwJJaDxBxpylkdbR1hI3QEIhKoq3Tnzw74.png" alt="French Restaurant Las Vegas michelin star" title="French Restaurant Las Vegas michelin star" class="object-cover bg-gray-100 " style="aspect-ratio: 16/9; object-position: center center;" data-corners="default" data-aspect="16:9" data-caption="French Restaurant Las Vegas Michelin Star. What it means and how it works." data-positionx="undefined" data-positiony="undefined" data-fullwidth="false" data-mce-src="https://cdn.durable.co/blocks/bH8CUfP3fCmwxeK05BuXiHUpIaRLyVRwJJaDxBxpylkdbR1hI3QEIhKoq3Tnzw74.png" data-mce-style="aspect-ratio: 16/9; object-position: center center;"><figcaption class="body-normal text-gray-500 mt-2">French Restaurant Las Vegas Michelin Star. What it means and how it works.</figcaption></figure>Here’s how the stars are awarded:⭐ One Star: A very good restaurant in its category ⭐⭐ Two Stars: Excellent cooking, worth a detour ⭐⭐⭐ Three Stars: Exceptional cuisine, worth a special journey Inspectors are anonymous, and criteria are strict: consistency, technique, quality of ingredients, harmony of flavors, and the personality of the chef expressed through the food. And while the Michelin Guide is global, its essence remains very French - precise, thoughtful, and grounded in craft.🎰 The Michelin Guide Comes to Las Vegas Las Vegas is a city of reinvention. Once known mostly for buffets and flamboyant showmanship, its culinary scene has matured in the past two decades into one of depth, innovation, and elegance.French Restaurant Las Vegas Michelin Star. The Michelin Guide launched a Las Vegas edition in 2008, and immediately, French restaurants shone the brightest. Among them:<h3>What is the only Las Vegas restaurant awarded 3 Michelin stars?</h3>Joël Robuchon at the Mansion – ⭐⭐⭐ Guy Savoy at Caesars Palace – ⭐⭐ L’Atelier de Joël Robuchon – ⭐ Alex by Alessandro Stratta at Wynn – ⭐⭐ (now closed) This was a golden moment — Las Vegas was finally recognized not just as a place to eat well, but to dine superbly.French Restaurant Las Vegas Michelin Star - Yet, by 2010, the Michelin Guide withdrew its dedicated Las Vegas edition, citing economic factors. The stars remained, unofficially, but Michelin inspectors stopped visiting regularly. Even so, the city has carried forward the standards those stars represented.&nbsp;🇫🇷 French Restaurants with Michelin Pedigree in Las Vegas French cuisine, with its structure, seasonality, and reverence for tradition, found fertile ground in Las Vegas’s luxury resorts. Next Read: <a data-mce-href="https://marchebacchus.com/blog/best-french-restaurant-las-vegas" href="https://marchebacchus.com/blog/best-french-restaurant-las-vegas">Best French Restaurant Las Vegas</a>Let’s take a closer look at some of the Michelin-worthy French restaurants still making waves in the city:🥂 L’Atelier de Joël Robuchon (MGM Grand) – Former ⭐ This more casual sibling to Robuchon’s now-closed three-star fine dining room continues to serve beautifully crafted small plates in an interactive setting. The counter seating offers a peek into the kitchen — and into the soul of Robuchon’s culinary philosophy: respect for ingredients, no shortcuts, and everything cooked à la minute. Next Read: <a data-mce-href="https://marchebacchus.com/blog/french-restaurant-las-vegas-mgm" href="https://marchebacchus.com/blog/french-restaurant-las-vegas-mgm">French Restaurant Las Vegas MGM</a>🥖 Guy Savoy (Caesars Palace) – Former ⭐⭐ With his roots in Paris, Chef Guy Savoy brings a poetic and intellectual approach to food. His artichoke and black truffle soup, served with toasted mushroom brioche, remains a masterpiece. His cooking has always felt restrained yet deeply expressive — the kind of food that rewards quiet attention.<figure id="figure-j25jo6oiym9vth7od"><img id="j25jo6oiym9vth7od" src="https://cdn.durable.co/blocks/9yEH5Nd8vX4J9pAhM79DVtz2Uqryu1VnbGnGU8G6tyEw6i4eHmKJa3k4Y7h4Ouzu.png" alt="French Restaurant Las Vegas michelin star" title="French Restaurant Las Vegas michelin star" class="object-cover bg-gray-100 " style="aspect-ratio: 16/9; object-position: center center;" data-corners="default" data-aspect="16:9" data-caption="Marche Bacchus offers Michelin Star menu and experience 2025" data-positionx="undefined" data-positiony="undefined" data-fullwidth="false" data-mce-src="https://cdn.durable.co/blocks/9yEH5Nd8vX4J9pAhM79DVtz2Uqryu1VnbGnGU8G6tyEw6i4eHmKJa3k4Y7h4Ouzu.png" data-mce-style="aspect-ratio: 16/9; object-position: center center;"><figcaption class="body-normal text-gray-500 mt-2">Marche Bacchus offers Michelin Star menu and experience 2025</figcaption></figure>🗺️ Michelin-Starred French Dining Beyond Las Vegas French cuisine continues to shine in other Michelin-starred cities in the U.S., including:Le Bernardin (New York City) – ⭐⭐⭐ Atelier Crenn (San Francisco) – ⭐⭐⭐ Benu (San Francisco) – ⭐⭐⭐ (French-Asian fusion) The French Laundry (Yountville, CA) – ⭐⭐⭐ What links these restaurants isn’t just technique — it’s vision. Each tells a story through its food. Each brings something deeply personal to the table.🌿 What About Marché Bacchus? Does It Deserve a Star? Tucked beside a peaceful lake in northwest Las Vegas, Marché Bacchus is a far cry from the glitzy casinos. And yet, among locals and savvy travelers, it has become one of the city’s most beloved French restaurants.So, does Marché Bacchus deserve a Michelin star?Let’s look at the elements:✔️ Marché Bacchus Ingredients The kitchen sources seasonal produce and high-quality meats and seafood. The ingredients are fresh, honest, and treated with respect — a Robuchon hallmark.✔️ Marché Bacchus Execution Dishes like duck confit, seared scallops with saffron beurre blanc, and truffle fries are simple in description, but deeply satisfying. The food isn’t overworked — it’s confident.✔️ Marché Bacchus Atmosphere No velvet drapes or chandeliered ceilings here — but Marché Bacchus offers something rarer: authentic charm. You sit beside the lake with a glass of chilled Sancerre, and the noise of the world falls away.✔️ Marché Bacchus Wine Program The in-house wine shop is a treasure. Choose any bottle and enjoy it at your table with just a modest corkage fee - a concept both elegant and accessible.So while Marché Bacchus may not carry the formal polish of a Michelin-starred room, in spirit, it embraces the very things the Michelin Guide values: integrity, craft, and joy at the table.<a data-mce-href="https://www.opentable.com/marche-bacchus-reservations-las-vegas?restref=29383&amp;lang=en-US&amp;ot_source=Restaurant%20website" href="https://www.opentable.com/marche-bacchus-reservations-las-vegas?restref=29383&amp;lang=en-US&amp;ot_source=Restaurant%20website">Reserve your table at Marche Bacchus</a><figure id="figure-saqh8gtslm9vtxkah"><img id="saqh8gtslm9vtxkah" src="https://cdn.durable.co/blocks/7Ar8AGZmnQYltBtlNtgmBzkGT0ChzqXrmIInRmbMrvJHdxGISBMAJ66n6ziQvUGf.png" alt="French Restaurant Las Vegas michelin star" title="French Restaurant Las Vegas michelin star" class="object-cover bg-gray-100 " style="aspect-ratio: 16/9; object-position: center center;" data-corners="default" data-aspect="16:9" data-caption="In my opinion? Marché Bacchus may not need a star to shine." data-positionx="undefined" data-positiony="undefined" data-fullwidth="false" data-mce-src="https://cdn.durable.co/blocks/7Ar8AGZmnQYltBtlNtgmBzkGT0ChzqXrmIInRmbMrvJHdxGISBMAJ66n6ziQvUGf.png" data-mce-style="aspect-ratio: 16/9; object-position: center center;"><figcaption class="body-normal text-gray-500 mt-2">In my opinion? Marché Bacchus may not need a star to shine.</figcaption></figure>✨ Final Thoughts about French Restaurant Las Vegas Michelin Star: Stars Are Nice, But Heart Matters More The Michelin Guide remains a beautiful thing — a symbol of excellence, and a beacon for those who chase greatness in the kitchen. But as we know in France, and in life, not all that matters can be measured in stars.Las Vegas is still a city where French cuisine dazzles. Whether you're savoring truffle soup at Guy Savoy, watching scallops sear at L’Atelier, or enjoying a peaceful sunset dinner at Marché Bacchus, you are participating in a tradition — one built on care, on flavor, and on the simple belief that good food can elevate the human experience. Next Red: <a data-mce-href="https://marchebacchus.com/blog/french-restaurant-las-vegas" href="https://marchebacchus.com/blog/french-restaurant-las-vegas">French Restaurant Las Vegas</a>And that, mes amis, is what great cooking is all about.Bon appétit.<figure id="figure-ecwztuf756m9vu442j"><img id="ecwztuf756m9vu442j" src="https://cdn.durable.co/covers/bii4juEzqsMIwDHa6EyMseOcQ0qHIix5baLmaK3XNG1AluzANMM1zr0gVBAdm64K.png" alt="French Restaurant Las Vegas michelin star" title="French Restaurant Las Vegas michelin star" class="object-cover bg-gray-100 " style="aspect-ratio: 16/9; object-position: center center;" data-corners="default" data-aspect="16:9" data-caption="" data-positionx="undefined" data-positiony="undefined" data-fullwidth="false" data-mce-src="https://cdn.durable.co/covers/bii4juEzqsMIwDHa6EyMseOcQ0qHIix5baLmaK3XNG1AluzANMM1zr0gVBAdm64K.png" data-mce-style="aspect-ratio: 16/9; object-position: center center;"></figure><a data-mce-href="https://www.opentable.com/marche-bacchus-reservations-las-vegas?restref=29383&amp;lang=en-US&amp;ot_source=Restaurant%20website" href="https://www.opentable.com/marche-bacchus-reservations-las-vegas?restref=29383&amp;lang=en-US&amp;ot_source=Restaurant%20website">Make your Reservation at Marche Bachus</a><a data-mce-href="https://marchebacchus.com/blog/french-restaurant-las-vegas" href="https://marchebacchus.com/blog/french-restaurant-las-vegas">French Restaurant Las Vegas</a> &nbsp; &nbsp; &nbsp;<a data-mce-href="https://marchebacchus.com/blog/best-french-restaurant-las-vegas" href="https://marchebacchus.com/blog/best-french-restaurant-las-vegas">Best French Restaurant Las Vegas </a>&nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; <a data-mce-href="https://marchebacchus.com/blog/french-restaurant-las-vegas-menu" href="https://marchebacchus.com/blog/french-restaurant-las-vegas-menu">French Restaurant Las Vegas menu</a> &nbsp; &nbsp; &nbsp;<a data-mce-href="https://marchebacchus.com/blog/french-restaurants-las-vegas-strip" href="https://marchebacchus.com/blog/french-restaurants-las-vegas-strip">French Restaurants Las Vegas Strip</a> &nbsp; &nbsp; &nbsp; <a data-mce-href="https://marchebacchus.com/blog/french-restaurant-las-vegas-paris" href="https://marchebacchus.com/blog/french-restaurant-las-vegas-paris">French Restaurant Las Vegas Paris</a> &nbsp; &nbsp; &nbsp;<a data-mce-href="https://marchebacchus.com/blog/joel-robuchon-las-vegas" href="https://marchebacchus.com/blog/joel-robuchon-las-vegas">Joel Robuchon Las Vegas </a>&nbsp; &nbsp; &nbsp;<a data-mce-href="https://marchebacchus.com/blog/french-restaurant-las-vegas-michelin-star" href="https://marchebacchus.com/blog/french-restaurant-las-vegas-michelin-star">French Restaurant Las Vegas Michelin Star</a> &nbsp; &nbsp; &nbsp;<a data-mce-href="https://marchebacchus.com/blog/french-restaurant-las-vegas-mgm" href="https://marchebacchus.com/blog/french-restaurant-las-vegas-mgm">French Restaurant Las Vegas MGM</a>

French Restaurant Las Vegas Michelin Star: Elegance, Excellence, Exceptional

For most of my life, I have believed that the table is sacred — a place not only to eat, but to gather, to connect, to savor. In every corner of the world I have traveled, I’ve found joy in seeing how food tells a story of place, of people, and of culture. And so it is both surprising and delightful that in the shimmering spectacle of the Las Vegas Strip, one can find such a rich and evolving celebration of French cuisine at French Restaurants on the Las Vegas Strip.Once known only for prime rib buffets and all-you-can-eat shrimp cocktails, the Las Vegas Strip has, over the last few decades, become one of the world’s most thrilling culinary destinations and at the heart of that transformation is the unmistakable influence of France.Let us take a moment to reflect on the remarkable journey of French restaurants on the Strip, from their first foothold in the desert to the present day and to dream a little about where they might go next. French Restaurants Las Vegas Strip.<figure id="figure-ue2mz13abmm9ufmj5o"><img id="ue2mz13abmm9ufmj5o" src="https://cdn.durable.co/blocks/17RRiphjrLhYZMkNgXBGSENVUPJBlssjEwdfpkK5fKuuVt5xttqfGqRxSn1VFl3i.png" alt="French Restaurants Las Vegas Strip" title="French Restaurants Las Vegas Strip" class="object-cover bg-gray-100 " style="aspect-ratio: 16/9; object-position: center center;" data-corners="default" data-aspect="16:9" data-caption="Classic French Restaurant Las Vegas Strip Bistro Style and Menu at Bouchon" data-positionx="undefined" data-positiony="undefined" data-fullwidth="false" data-mce-src="https://cdn.durable.co/blocks/17RRiphjrLhYZMkNgXBGSENVUPJBlssjEwdfpkK5fKuuVt5xttqfGqRxSn1VFl3i.png" data-mce-style="aspect-ratio: 16/9; object-position: center center;"><figcaption class="body-normal text-gray-500 mt-2">Classic French Restaurant Las Vegas Strip Bistro Style and Menu at Bouchon</figcaption></figure>The First Taste: When French Cuisine Came to the Strip The history of French cuisine in Las Vegas is, like all good French sauces, rich, layered, and carefully reduced over time. In the early days of the Strip, fine dining was not yet a priority. Meals were quick, inexpensive, and geared toward convenience rather than craft. But that began to change in the 1980s and early 1990s, as Las Vegas reimagined itself — not just as a gambler’s haven, but as a global luxury destination.The first true French restaurant of note on the Strip was André’s, opened by Chef André Rochat in 1980 in downtown Las Vegas, later relocating to the Monte Carlo Resort on the Strip in the 1990s. Rochat, classically trained in France, brought with him the quiet elegance of old-world dining: crisp linens, duck à l'orange, soufflés rising perfectly in gleaming ramekins. André’s wasn’t flashy; it was graceful, refined, and deeply personal - a rarity on the Strip at the time. In many ways, it laid the foundation for everything that followed. Next Read: <a data-mce-href="https://marchebacchus.com/blog/french-restaurant-las-vegas-michelin-star" href="https://marchebacchus.com/blog/french-restaurant-las-vegas-michelin-star">French Restaurant Las Vegas Michelin Star</a>&nbsp;The Golden Era: Robuchon, Savoy, and the Rise of Culinary Prestige The turning point came in 2005 with the opening of <a data-mce-href="https://marchebacchus.com/blog/joel-robuchon-las-vegas" href="https://marchebacchus.com/blog/joel-robuchon-las-vegas">Joël Robuchon at the MGM Grand Las Vegas.</a> For those of us who knew Robuchon — a man of both humility and extraordinary discipline — it was no surprise that he would bring his Michelin-starred magic to the Strip. But what surprised many was the ambition and beauty of the space: crystal chandeliers, velvet banquettes, and a tasting menu that felt like poetry on a plate.This was not merely a restaurant; it was a statement. French cuisine had arrived in Las Vegas — and it was here to stay. Next Read: <a data-mce-href="https://marchebacchus.com/blog/french-restaurant-las-vegas-mgm" href="https://marchebacchus.com/blog/french-restaurant-las-vegas-mgm">French Restaurant Las Vegas MGM</a> hotels.Soon after, Restaurant Guy Savoy opened at Caesars Palace. Where Robuchon was elegant and intimate, Savoy was emotive and intellectual. His Artichoke and Black Truffle Soup and Colors of Caviar became icons of modern French cooking, challenging and delighting the palate in equal measure. Next Read: <a data-mce-href="https://marchebacchus.com/blog/best-french-restaurant-las-vegas" href="https://marchebacchus.com/blog/best-french-restaurant-las-vegas">Best French Restaurant Las Vegas</a>These chefs, along with others like Alain Ducasse and later Thomas Keller with Bouchon at The Venetian, established a new identity for the Strip. Las Vegas was no longer just about indulgence — it was about excellence.<figure id="figure-dnx206qz4pm9ug2aod"><img id="dnx206qz4pm9ug2aod" src="https://cdn.durable.co/blocks/4zOra05JSwR3iDunNeSKLwzgA53fg2pApXAllQ0qV9aMwCWodzkphq1gwG9khE4f.png" alt="French Restaurants Las Vegas Strip" title="French Restaurants Las Vegas Strip" class="object-cover bg-gray-100 " style="aspect-ratio: 16/9; object-position: center center;" data-corners="default" data-aspect="16:9" data-caption="Growing demand for French Cuisine Off-Strip including Marche Bacchus" data-positionx="undefined" data-positiony="undefined" data-fullwidth="false" data-mce-src="https://cdn.durable.co/blocks/4zOra05JSwR3iDunNeSKLwzgA53fg2pApXAllQ0qV9aMwCWodzkphq1gwG9khE4f.png" data-mce-style="aspect-ratio: 16/9; object-position: center center;"><figcaption class="body-normal text-gray-500 mt-2">Growing demand for French Cuisine Off-Strip including Marche Bacchus</figcaption></figure>The Most Popular French Restaurant on the Las Vegas Strip Today: Bardot Brasserie While the temples of haute cuisine remain jewels in the Strip’s culinary crown, today’s most popular French restaurant might surprise you.That honor belongs, quite fittingly, to Bardot Brasserie at ARIA Resort &amp; Casino, created by Chef Michael Mina. Bardot is not about tasting menus or white gloves. It’s about the sensual, satisfying pleasures of the French brasserie — rich sauces, bold flavors, and the comfort of a well-poured Bordeaux.Here, guests sink into leather banquettes and share towers of chilled seafood, golden duck confit, or steak frites crisped in duck fat. The onion soup gratinée, bubbling with Gruyère, is as comforting as anything I remember from my mother’s kitchen. And at <a data-mce-href="https://marchebacchus.com/brunch" href="https://marchebacchus.com/brunch">brunch</a>? Eggs Benedict with truffled hollandaise and a glass of Champagne. What could be more French than that?Bardot captures something essential: that French cuisine is not only about precision, but about pleasure. It is popular not because it is showy, but because it is good — honest, generous, and deeply satisfying.<figure id="figure-h9shxqop1om9ugbctg"><img id="h9shxqop1om9ugbctg" src="https://cdn.durable.co/blocks/feOq4nJso23VnEqKj0zmPFryAPCs7gwlc2hUUJYrLqFZEzmu7cNQuaplofFuqRXH.png" alt="French Restaurants Las Vegas Strip" title="French Restaurants Las Vegas Strip" class="object-cover bg-gray-100 " style="aspect-ratio: 16/9; object-position: undefined undefined;" data-corners="default" data-aspect="16:9" data-caption="French Restaurants Las Vegas Strip. La Fontaine at Fontainebleau" data-positionx="undefined" data-positiony="undefined" data-fullwidth="false" data-mce-src="https://cdn.durable.co/blocks/feOq4nJso23VnEqKj0zmPFryAPCs7gwlc2hUUJYrLqFZEzmu7cNQuaplofFuqRXH.png" data-mce-style="aspect-ratio: 16/9; object-position: undefined undefined;"><figcaption class="body-normal text-gray-500 mt-2">French Restaurants Las Vegas Strip. La Fontaine at Fontainebleau</figcaption></figure>The Future of the French Restaurant on the Las Vegas Strip So what does the future hold for French dining in Las Vegas? I believe we are at a beautiful crossroads where tradition and innovation are shaking hands.Young chefs are taking the foundations of French technique - sauces, stocks, knife work, pastry and marrying them with global flavors, local ingredients, and modern methods. The lines between cuisines are becoming more fluid, yet the respect for classical French training remains strong.I see more "bistronomie". That new generation of casual yet ambitious dining taking hold. I see restaurants like é by José Andrés experimenting with molecular techniques, drawing from French gastronomy but giving it a playful twist. And I see a deeper appreciation for the slower, quieter experiences: a perfect omelet at Bouchon, a rosé sipped at Marché Bacchus, or a soufflé shared between friends.In Las Vegas, perhaps more than anywhere, food is theater. But French cuisine teaches us that behind every flourish must be structure, intention, and heart. That lesson, I think, is in very good hands.A Final Toast to the French Table in Las Vegas From Chef André’s early offerings to the opulence of Robuchon, from the deep emotions of Savoy to the everyday pleasures of Bardot Brasserie, The best French cuisine on the Las Vegas Strip has told a remarkable story of reinvention, resilience, and reverence. French Restaurants Las Vegas Strip<figure id="figure-pkn2g8dmfm9ugh8we"><img id="pkn2g8dmfm9ugh8we" src="https://cdn.durable.co/blocks/18L1crsK7G6zP2yNvyFudW5C2mdIlqRiTTS7SD2vfuGzBADHc579JNzUSZTjY5xf.png" alt="French Restaurants Las Vegas Strip" title="French Restaurants Las Vegas Strip" class="object-cover bg-gray-100 " style="aspect-ratio: 16/9; object-position: center center;" data-corners="default" data-aspect="16:9" data-caption="" data-positionx="undefined" data-positiony="undefined" data-fullwidth="false" data-mce-src="https://cdn.durable.co/blocks/18L1crsK7G6zP2yNvyFudW5C2mdIlqRiTTS7SD2vfuGzBADHc579JNzUSZTjY5xf.png" data-mce-style="aspect-ratio: 16/9; object-position: center center;"><figcaption class="body-normal text-gray-500 mt-2">"Bistronomie" at Marche Bacchus. Simple and sincere French Cuisine.</figcaption></figure>To dine French on the Strip is to experience more than food. It is to taste history. To feel connected to something greater - a culture, a tradition, a philosophy that says life is meant to be savored. Next Read: <a data-mce-href="https://marchebacchus.com/blog/french-restaurant-las-vegas-mgm" href="https://marchebacchus.com/blog/french-restaurant-las-vegas-mgm">French Restaurant Las Vegas MGM</a>So, next time you find yourself beneath the glittering lights of Las Vegas, take a detour from the roulette wheels and LED screens. Step into a brasserie, or a salon, or a simple bistro. Order a glass of Sancerre, tear into a crusty baguette, and take a bite of something made with care.And in that moment, you will find not just France — but the very best of what food can offer.Bon appétit, et merci.<a data-mce-href="https://www.opentable.com/marche-bacchus-reservations-las-vegas?restref=29383&amp;lang=en-US&amp;ot_source=Restaurant%20website" href="https://www.opentable.com/marche-bacchus-reservations-las-vegas?restref=29383&amp;lang=en-US&amp;ot_source=Restaurant%20website">Make your Reservation at Marche Bachus</a><a data-mce-href="https://marchebacchus.com/blog/french-restaurant-las-vegas" href="https://marchebacchus.com/blog/french-restaurant-las-vegas">French Restaurant Las Vegas</a> &nbsp; &nbsp; &nbsp;<a data-mce-href="https://marchebacchus.com/blog/best-french-restaurant-las-vegas" href="https://marchebacchus.com/blog/best-french-restaurant-las-vegas">Best French Restaurant Las Vegas</a> &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; <a data-mce-href="https://marchebacchus.com/blog/french-restaurant-las-vegas-menu" href="https://marchebacchus.com/blog/french-restaurant-las-vegas-menu">French Restaurant Las Vegas menu</a> &nbsp; &nbsp; &nbsp;<a data-mce-href="https://marchebacchus.com/blog/french-restaurants-las-vegas-strip" href="https://marchebacchus.com/blog/french-restaurants-las-vegas-strip">French Restaurants Las Vegas Strip </a>&nbsp; &nbsp; &nbsp; <a data-mce-href="https://marchebacchus.com/blog/french-restaurants-las-vegas-strip" href="https://marchebacchus.com/blog/french-restaurants-las-vegas-strip">French Restaurant Las Vegas Paris </a>&nbsp; &nbsp; &nbsp;<a data-mce-href="https://marchebacchus.com/blog/joel-robuchon-las-vegas" href="https://marchebacchus.com/blog/joel-robuchon-las-vegas">Joel Robuchon Las Vegas</a> &nbsp; &nbsp; &nbsp;<a data-mce-href="https://marchebacchus.com/blog/french-restaurant-las-vegas-michelin-star" href="https://marchebacchus.com/blog/french-restaurant-las-vegas-michelin-star">French Restaurant Las Vegas Michelin Star </a>&nbsp; &nbsp; &nbsp;<a data-mce-href="https://marchebacchus.com/blog/french-restaurant-las-vegas-mgm" href="https://marchebacchus.com/blog/french-restaurant-las-vegas-mgm" data-mce-selected="inline-boundary">French Restaurant Las Vegas MGM</a>

French Restaurants on the Las Vegas Strip: Tradition, Transformation, and the Joy of the Table

Marche' Bacchus

Imagine a European escape just 10 miles from the Las Vegas strip in the Desert Shores community near Summerlin where you can watch the swans go by as you dine along with Lake Jacqueline. Relax and enjoy delectable classic French cuisine

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